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Whole Baby Lamb Leg Approx. 2.2-3.3kg (Cut to Curry Pieces)
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Whole Lamb Leg Approx. 3.2-4.2kg (Cut to Curry Pieces)
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Whole Baby Lamb Leg Approx. 2.2-3.3kg (Cut to 8 pieces)
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Katoomba Bhindi Cut – Cut Okra 312g
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Lamb Shoulder Curry Pieces Approx. 1.6-2.2kg
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Lamb Shoulder Mandi (Big) Pieces Approx. 1.6-2.2kg
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Lamb Shoulder Biryani Pieces Approx. 1.6-2.2kg
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Whole Baby Lamb Leg Approx. 2.2-3.3kg (Cut to Biryani Pieces)
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Showing all 8 results